Sweet Potato Fries/Wedges

I had some sweet potatoes left over from my Carrot & Coriander Soup so the only thing left to do was make some bangin' fries/wedges. This recipe is so easy to do, I promise! They'll take about 35/40 minutes in the oven at 200° - I use this time to get everything else into check, so it… Continue reading Sweet Potato Fries/Wedges

Advertisements

Braised red cabbage

Okay, so this side dish is literally my favourite thing! I'm not sure if it's because I'm proud of of making it, or the fact that it simply tastes delicious! I'm really quite torn. I looked up a few recipes online (to accompany my chicken pie) and honestly couldn't decide which one to go for,… Continue reading Braised red cabbage

Homemade Chicken Kiev

For some reason I've always thought that making a chicken kiev was going to be way too complicated and time consuming. I was wrong. I had store-bought kievs quite a lot growing up and I absolutely loved them. Needless to say, this led me to finally getting my act together and making my own. My… Continue reading Homemade Chicken Kiev